Rachael Ray in Tuscany Season 1 Episode 26 - White Ragu with Papardelle

Airdate: 2024-Sep-16

Episode summary:

Rachael shows how to make a beautiful, white, quick cooking ragu sauce that she'll serve over ribbony pappardelle pasta cooked al dente style.

About Rachael Ray in Tuscany series:

Rachael Ray brings you her mouth-watering Italian specialties from her very own kitchen in her Tuscan villa, utilizing the best local ingredients f...Show more >

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