Rachael Ray in Tuscany Season 1 Episode 17 - Potato Frittata and Steak Florentine with Anna Gass

Airdate: 2024-Aug-19

Episode summary:

Rachael's friend, author Anna Gass, demonstrates how to make an Italian potato and horseradish frittata, a traditional snack from the Basilicata region of Italy; Rachel also shares how to cook a tender Florentine steak.

About Rachael Ray in Tuscany series:

Rachael Ray brings you her mouth-watering Italian specialties from her very own kitchen in her Tuscan villa, utilizing the best local ingredients f...Show more >