Airdate: 2024-Jun-03
Episode summary:
The American bakers take the Paris farmers market by storm as hosts Stephanie Boswell and Ludo Lefebvre send them through a rainbow of bountiful produce to create crepe cakes with fruit. Back in the kitchen, the bakers get a lesson in ingredient philosophy from creative pastry chef Nina Metayer. Finally, the competitors tackle an unexpected farmers market dessert using produce that isn't typically found among the sweets.
About Next Baking Master: Paris series:
Next Baking Master: Paris gives ten ambitious and highly-skilled American bakers unprecedented access to the most iconic pastry shops, as well as m...Show more >
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