Mary Makes It Easy Season 2 Episode 3 - Supermarket Swap

Airdate: 2022-Sep-27

Episode summary:

Mary Berg loves a grocery store shortcut to make cooking smarter, not harder. Starting with bagged slaw, Mary cooks up golden brown Japanese Okonomiyaki-inspired pancakes, topped with tonkatsu sauce. Then, Mary shows how to jazz up a store-bought rotisserie chicken by turning it into Quick Coq au Vin that will wow any table. For a weekend treat, Mary makes Butternut Squash and Kale Strata, using pre-cut butternut squash, frozen chopped kale and day-old bakery loaf. She finishes with a Creamy French Onion Dip, made with frozen pre-chopped onions, perfect for dipping pita, chips or crudités.

About Mary Makes It Easy series:

Join bestselling cookbook author Mary Berg in her home kitchen as she shares easy and delicious recipes that make cooking stress-free on the series...Show more >