Great British Menu Season 20 Episode 7 - Scotland: Starter and Fish

Airdate: 2025-Feb-11

Episode summary:

It's the 20th anniversary series of Great British Menu, and four chefs compete for Scotland with canapes, starters and fish dishes celebrating great Britons of the past for a banquet at historic Blenheim Palace.The dishes are judged by the Michelin-starred Aktar Islam and include a beetroot-based book celebrating Sir Arthur Conan Doyle and Sherlock Holmes, and an inventive take on poaching haddock inside a humble flask that's inspired by four Scottish inventors.

About Great British Menu series:

Jennie Bond presents as 14 British chefs compete to create the perfect four-course meal. The final dishes will be served at a lunch to mark the Que...Show more >