Airdate: 2014-Aug-11
Episode summary:
Matt attempts to find out how it's possible for British onions to be sold in supermarkets all year round. Jimmy pays a visit to a top butcher to discover how aged beef is produced and whether it's possible to mature-age your own steaks at home.
About Food Unwrapped series:
“Food Unwrapped” explores how our food is really made and the industry secrets behind our favourite produce. Reporters Matt Tebbutt, Ja...Show more >
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