Food Unwrapped Season 2 Episode 6 - Chillies, Pork and Food Dye

Airdate: 2013-Jul-15

Episode summary:

The team attempt to find out if hot chillies can injure you, and what the difference is between outdoor-bred and outdoor-reared pork.

About Food Unwrapped series:

“Food Unwrapped” explores how our food is really made and the industry secrets behind our favourite produce. Reporters Matt Tebbutt, Ja...Show more >