Cutthroat Kitchen Season 15 Episode 3 - Bolognesed And Confused

Airdate: 2017-Jun-07

Episode summary:

A chef has to flip their shrimp stir-fry ingredients into their chef's hat before they can cook them; two chefs have to cook their Bolognese dish in espresso devices; one chef has to make a Bundt cake while holding a bat in a bunt position.

About Cutthroat Kitchen series:

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend tha...Show more >