Airdate: 2017-Sep-30
Episode summary:
There's a big calf working on the ranch, so Ree Drummond's grilling up a well-deserved tailgate lunch. On the menu are Smoky Salt and Pepper Drumsticks, flame-grilled Cheesy Steakburgers, Grilled Taters with onions and garlic, spicy Street Corn and, wrapping things up, Blueberry Hand Pies.
About The Pioneer Woman series:
Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of ca...Show more >
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