The Kitchen Season 20 Episode 9 - Spring Ahead

Airdate: 2019-Apr-06

Episode summary:

The Kitchen is back with a menu refresh that includes spring flavors, tips and trends! Sunny Anderson starts with her recipe for Quick Onion and Garlic Shrimp with Pasta then Food Network Magazine's Maile Carpenter reveals how often we should be cleaning our kitchen's trickier tools and appliances. Jeff Mauro freshens up traditional Caprese Salad with chicken and a sweet-and-tart pomegranate glaze. Next, renowned cookbook author Mark Bittman stops by to make his crispy Potato Fennel Pizza and Geoffrey Zakarian turns cake on its head with his moist-and-fruity Rhubarb Upside-Down Cake.

About The Kitchen series:

Spend a fun and food-filled morning in The Kitchen, with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian. Fro...Show more >