Southern at Heart Season 2 Episode 3 - Big Southern Salad

Airdate: 2014-Mar-30

Episode summary:

Damaris reveals one of her secrets to delicious cooking: interesting and unexpected spices. To show why spices matter, she takes on a typically boring dish — salad — and transforms it into a whole meal with bold flavors and interesting textures in a Kale, Roasted Celery Root, Deviled Eggs and Spiced Almond Salad With Garlic Confit Vinaigrette. And for an exotic complement, her savory Za'atar Biscuit takes Southern biscuit-making to a new level.

About Southern at Heart series:

Season nine Food Network Star winner Damaris Phillips brings her fresh take on Southern cuisine to the Food Network lineup with new series Southern...Show more >