Airdate: 2002-Jun-01
Episode summary:
To help with the Jubilee celebrations, guest chef Rob Kirby cooks a picnic and party menu featuring seared salmon with bean and pea pesto, cold poached chicken with smoked garlic and tomato sauce and potato salad, and as a finale, an open Kent strawberry tart. In Ever Wondered about ... Bangers and Mash, Alan Coxon cooks the finest pork sausages, with a splash of balsamic vinegar, and mash. Plus, more culinary tips from Jamie Oliver in The Naked Chef, and another episode of Rick Stein 's 's Seafood Odyssey
About Saturday Kitchen Live series:
Weekend food show full of mouth-watering food, great chefs and celebrity guests.
...Show more >
| Host / Links | Submitted by | Action | |
|---|---|---|---|
| MyWatchSeries | VidSrc | ⌛⏪ | |
| GoWatchseries | VidSrc | ⌛⏪ |
α Telepisodes Established 2016.
Disclaimer | Sitemap | About | Blog |
API | FAQs | Use of this website constitutes acceptance of Telepisodes' Terms of Service
and Privacy Policy |
Update cookies preferences.
TV Sites: The Free TV Project, Watch Series, ProjectFreeTV.
Ω