Rick Stein's Road to Mexico Season 1 Episode 3 - Episode 3

Airdate: 2017-Nov-21

Episode summary:

Rick enjoys a hearty steak and eggs American diner special and bids a fond farewell to his trusty Ford Mustang as he heads across what is reputed to be the busiest border crossing in the world - San Diego to Tijuana - to begin his Mexican adventures. He follows the Pacific coastline down to Ensenada, sampling flour tortilla burritos and fresh fish landed, marinated and cooked on Popotla Beach, before visiting the Valle de Guadalupe - Mexico's best-kept secret for fabulous wines and the jewel in its culinary crown for Baja Med cuisine.

About Rick Stein's Road to Mexico series:

Rick Stein's Road to Mexico journeys down through North America to explore the hottest food trend, Mexican.Over six weeks, Rick travels down t...Show more >