Nigellas Christmas Kitchen Season 2 Episode 1 - The Big Freeze

Airdate: 2008-Dec-15

Episode summary:

Nigella Lawson enjoys the run-up to Christmas and prepares her Christmas larder in advance. Cooking at Christmas is a wonderful piece of slow-down therapy but that doesn't mean that you have to be tied to the stove the entire time. Getting ahead and filling the freezer can be the answer to a Christmas prayer. Nigella cooks roast pumpkin and sweet potato soup with a Stilton swirl, mincemeat pies and her Star from the East, and a lamb and date tagine; all wonderful to eat straight away or to store in the freezer for the arrival of last-minute guests.

About Nigellas Christmas Kitchen series:

British culinary queen Nigella Lawson offers suggestions for cooking and entertaining during the Christmas holidays. From ham to turkey, parsnips t...Show more >