Japanology Plus Season 2018 Episode 38 - Soba Restaurants

Airdate: 2018-Dec-25

Episode summary:

Soba, or buckwheat noodles, are served everywhere in Japan. But soba is more than just a food; it's also an auspicious way to end the year. This time on Japanology Plus, our theme is soba restaurants. Our main guest is Kyo Amemiya, editor-in-chief of a publishing company that specializes in cooking and food books. He introduces us to a variety of soba restaurants and points out some interesting takes on this classic dish. And in Plus One, Matt Alt learns about some amazing food delivery methods.

About Japanology Plus series:

Going a step further from our previous series BEGIN Japanology, host Peter Barakan visits experts in various fields to show Japanese culture from a...Show more >