Jamie: What to Eat this Week Season 2 Episode 3 - Episode 3

Airdate: 2024-Jul-29

Episode summary:

Jamie Oliver rounds off his summer with some seasonal plums, as he rustles up a sauce to serve with crispy duck, and then harvests some honey from his beehives. He then griddles and chars some peppers on the BBQ to add to a pepper panzanella salad, and makes sour cherry frangipane, served with creme fraiche and sticky cherries.

About Jamie: What to Eat this Week series:

Jamie Oliver shows us delicious dishes we can cook with in-season ingredients from our shops, celebrating an abundance of produce, from vibrant sal...Show more >