Airdate: 2018-Apr-28
Episode summary:
Designer and TV presenter Linda Barker and chef Jun Tanaka join James at home. On the menu in this episode are lamb tagine and barley risotto with beef fillet. Also, chef Claude Bosi jumps into the Ariel Nomad racing car with pro driver Jason Plato to make a French dessert.
About James Martin's Saturday Morning series:
Saturday Morning with James Martin sees the popular chef back on our screens to help kick off the weekend at his own home! Packed full of inspirati...Show more >
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