Inside the Factory Season 4 Episode 2 - Sausages

Airdate: 2018-Jul-31

Episode summary:

Gregg Wallace explores the North Yorkshire factory that produces 625,000 sausages a day. Cherry Healey is at the University of Chester getting the scientific lowdown on getting the best banger, and historian Ruth Goodman finds out how German bratwurst became a top dog in America.

About Inside the Factory series:

Gregg Wallace and Cherry Healey get exclusive access to some of the largest food factories in Britain to reveal the secrets behind food production ...Show more >