Great British Menu Season 19 Episode 16 - North West England: Starters and Fish

Airdate: 2024-Feb-27

Episode summary:

Four chefs compete for north west England with canapes, starters and fish dishes inspired by the Olympics and Paralympics, all hoping to cook at a banquet to wish Team GB athletes luck as they head for Paris 2024.The dishes include a Korean-inspired dish featuring a pickled kohlrabi black belt, pan-fried scallops in browned smoked butter and a classic Manchester chip and curry sauce tea. But who will be leaving the competition?

About Great British Menu series:

Jennie Bond presents as 14 British chefs compete to create the perfect four-course meal. The final dishes will be served at a lunch to mark the Que...Show more >