Great British Menu Season 15 Episode 20 - Wales - Main & Dessert Courses

Airdate: 2020-Apr-30

Episode summary:

Susan Calman presents as the Welsh chefs serve up their mains and desserts inspired by children's literature. The dishes include a Boggis, Bunce and Bean Farmers' Supper based on Fantastic Mr Fox, a guinea fowl inspired by the legend of Welsh dragon Y Ddraig Goch, a Willy Wonka golden egg and a simple marmalade sandwich in homage to everyone's favourite bear from darkest Peru, Paddington.

About Great British Menu series:

Jennie Bond presents as 14 British chefs compete to create the perfect four-course meal. The final dishes will be served at a lunch to mark the Que...Show more >