Airdate: 2019-May-10
Episode summary:
Today, the two remaining chefs from Northern Ireland recreate their four-course menu for the esteemed judges - food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver. There is also a guest judge – one of the pop stars the banquet will celebrate. This week they are joined by rapper Loyle Carner. Will they hold their nerve and take on board their veteran’s advice as they serve their tributes to Britain’s music success?
About Great British Menu series:
Jennie Bond presents as 14 British chefs compete to create the perfect four-course meal. The final dishes will be served at a lunch to mark the Que...Show more >
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