Food Unwrapped Season 25 Episode 3 - Episode 3

Airdate: 2025-Jan-24

Episode summary:

Kate Quilton heads to Kenya to see how cold-brew coffee differs from iced coffee. Helen Lawal tries frozen pastries in Portugal to see how well they perform well against fresh, while Briony May Williams heads to Staffordshire to learn how parsnips are cultivated to taste so sweet.

About Food Unwrapped series:

“Food Unwrapped” explores how our food is really made and the industry secrets behind our favourite produce. Reporters Matt Tebbutt, Ja...Show more >