Airdate: 2018-May-04
Episode summary:
Guy Fieri is diving into joints where you can literally grab all kinds of grub, starting with a Chicago-style spot in Tucson, Arizona, firing up deep-dish pie and twisted-up breadsticks. A funky pub in Wilmington, North Carolina, is spicing up duck wings and popping bite-size beef Wellington. Plus, in Miami, NFL Coach Jon Gruden's riding shotgun with Guy to a place with out-of-the-box Cuban.
About Diners Drive-ins and Dives series:
Food Network’s Guy Fieri, rolls out to visit America’s favorite diners, drive-ins and dives, interviewing the owners of the food establ...Show more >
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