Airdate: 2022-Feb-20
Episode summary:
Kardea Brown may be a born-and-raised Southerner, but she has a fondness for Italian food, too. She makes an Italian meal for her friend Julia and starts with Homemade Pasta crafted by hand, without a machine or attachment. She whips up a Carbonara sauce and Roasted Artichokes with Parmesan Breadcrumbs, and dessert is creamy Panna Cotta topped with fresh berries.
About Delicious Miss Brown series:
Born and raised on the Sea Islands of Charleston, South Carolina, cook and caterer Kardea Brown grew up in a big family with a love for food, espec...Show more >
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