Airdate: 2021-Aug-29
Episode summary:
Kardea Brown is celebrating the end of summer in style by inviting her family over for a seafood cookout. Her mouthwatering menu includes Charcoal Grilled Oysters topped with herb butter, Charleston Crab Crack with all the sauces, Smoked Fish Dip with crudite and crackers, Cornbread Panzanella and a light, refreshing Fun in the Sun Cocktail. When the cookout is over, it's time to light up the sky with fireworks!
About Delicious Miss Brown series:
Born and raised on the Sea Islands of Charleston, South Carolina, cook and caterer Kardea Brown grew up in a big family with a love for food, espec...Show more >
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