Cutthroat Kitchen Season 7 Episode 8 - Lamb-a Dama Ding Dong

Airdate: 2015-Apr-05

Episode summary:

Two chefs must make an egg salad sandwich on a picnic blanket they wear around their necks; one chef has to herd sheep while preparing a lamb dinner; carrot cake ingredients are harvested out of a carrot garden.

About Cutthroat Kitchen series:

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend tha...Show more >