Cook's Country from America's Test Kitchen Season 8 Episode 5 - Pasta for Every Palate

Airdate: 2015-Oct-11

Episode summary:

Test cook Erin McMurrer shows host Christopher Kimball how to make Pork Ragu at home. Then, equipment expert Adam Ried reveals his top picks for dish towels. Finally, test cook Bridget Lancaster uncovers the secrets to making perfect Pasta with Roasted Garlic Sauce, Arugula, and Walnuts.

About Cook's Country from America's Test Kitchen series:

"Cook's Country from America's Test Kitchen" is a half-hour cooking show distributed to public television stations (reruns airi...Show more >