Cook's Country from America's Test Kitchen Season 6 Episode 5 - Italian Made Easy

Airdate: 2013-Oct-05

Episode summary:

Test cook Bridget Lancaster reveals the secrets to making Grandma Pizza at home. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of tortellini. Next, Bridget shares the test kitchen's guide to cutting terms. And finally, test cook Julia Collin Davison shows Chris how to make perfect Slow-Cooker Minestrone. Recipes: Grandma Pizza, Slow-Cooker Minestrone Taste Tests: Supermarket Tortellini

About Cook's Country from America's Test Kitchen series:

"Cook's Country from America's Test Kitchen" is a half-hour cooking show distributed to public television stations (reruns airi...Show more >