Cook's Country from America's Test Kitchen Season 10 Episode 1 - Pork and Pierogi

Airdate: 2017-Aug-26

Episode summary:

Hosts Julia Collin Davison and Bridget Lancaster prepare a show-stopping special occasion Cider-Braised Pork Roast. Next, tasting expert Jack Bishop challenges Bridget to a sauerkraut tasting. Finally, test cook Bryan Roof teaches host Julia Collin Davison the secrets to tackling authentic Pittsburg-style Potato-Cheddar Pierogi at home.

About Cook's Country from America's Test Kitchen series:

"Cook's Country from America's Test Kitchen" is a half-hour cooking show distributed to public television stations (reruns airi...Show more >