Airdate: 2024-May-10
Episode summary:
Kicking things off in Belfast is traditional Irish restaurant Holohan's Pantry, where mother and daughter Jane and Emir cook up a menu of 'posh-ed up' Celtic favourites. The second hosts, Artur and Jarron, hope that their fresh approach is more fiesta than flop at their Spanish restaurant, 2 Taps, while for the final night, head chef Stacy and front of house manager Perri turn up the heat at Acapulco Mexican Restaurant.
About Come Dine with Me: The Professionals series:
In Come Dine with Me: The Professionals, teams of professional chefs and restaurateurs will take on each other in a bid to be crowned the best inde...Show more >
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