Airdate: 2026-Oct-20
Episode summary:
Bobby Flay's home team chefs Antonia Lofaso, Michael Jenkins, and Claudette Zepeda are feeling out of their element when they're challenged by Byron Gomez to an unfamiliar cuisine: Costa Rican!
About Bobby Flay's The Line series:
In restaurant kitchens around the world, elite chefs must work as a team every night to perfectly execute their dishes under intense pressure and i...Show more >
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