Airdate: 2018-Sep-04
Episode summary:
Andrew takes a look at the inventive and time-honored eats of Genoa, Italy. A stunning location bursting with vibrant herbs and ancient technique, Genoa is in one of Italy's smallest regions, but is home to big-league favorites like peasant-created seafood salad, pesto with pasta, and crispy, decadent flatbread.
About Bizarre Foods: Delicious Destinations series:
Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po’boy in New Orleans. But how many really know where those dis...Show more >
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