Airdate: 2017-Dec-19
Episode summary:
Andrew explores ancient and contemporary stuffed foods from around the word, including gigantic burritos, bite-sized soup dumplings, savory empanadas, and aromatic dolmades.
About Bizarre Foods: Delicious Destinations series:
Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po’boy in New Orleans. But how many really know where those dis...Show more >
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