Bizarre Foods: Delicious Destinations Season 0 Episode 4 - Pigging Out

Airdate: 2017-Jun-27

Episode summary:

From sweet and salty Cuban sandwiches and zesty whole hog barbecue to mild kielbasa and melt-in-your-mouth cured ham, Andrew Zimmern explores all the best ways we pig out on the world's most popular meat -- pork.

About Bizarre Foods: Delicious Destinations series:

Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po’boy in New Orleans. But how many really know where those dis...Show more >