Airdate: 2012-Jun-13
Episode summary:
The chefs head to Bologna, Italy, and prepare tortellini. Dramas unfold when simmering anger between two cooks heats to a high boil. Paul Bartolotta is the local food expert.
About Around the World in 80 Plates series:
“Around the World in 80 Plates” takes culinary competition to the next level as 12 chefs travel across the globe testing their skills a...Show more >
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