Airdate: 2021-Oct-06
Episode summary:
Join us for the last episode of Tipping Point, as Al dives head first into the Barossa to blend our perfectly balanced Shiraz variety! Nigel from the Kea Conservation Trust, also gives insight into how Tipping Point is helping save our native Wildlife.
About Al Brown's Tipping Point Adventure series:
Kiwi chef Al Brown sets out to make his mark on the world of New Zealand wine, going on a journey to start his own brand and meeting up with other ...Show more >
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| filemoon | joshuap2000 |
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